Kontimo helps restaurants perform on GrabFood, the food delivery app. Your Grab figures explained, the other members, free.
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Turn the people who see you into orders, good reviews and regulars.
ArticleNewRank & Get Found
GrabFood best seller: find your top dishes and use them
How to find your GrabFood best seller dishes in GrabMerchant's Menu Insights, and what to do with them: place them first, keep them in stock, pair them, prune.
5 min read
ArticleNewGet Started
How to use the GrabMerchant app to run your store
How to use the GrabMerchant app day to day: what each tab does, who on your team gets which role, orders, the Ready button, sold out dishes and customer chats.
6 min read
ArticleNewProtect Profit
GrabFood commission rate: what Grab publishes by country
The GrabFood commission rate Grab itself publishes in Singapore, Malaysia, the Philippines, Vietnam and Indonesia, what sits on top, and where to find your own.
7 min read
ArticleNewWin Customers
GrabFood cancellation rate: what counts and how to cut it
What Grab counts in your GrabFood cancellation rate, what a high rate costs, the limits on cancelling, and the settings that stop a cancellation early.
8 min read
ArticleGet Started
Food delivery benchmarks in Southeast Asia: what to compare
The food delivery benchmarks a Grab restaurant can use in Southeast Asia: Grab's service bars per market, order values, market growth, with source and year.
8 min read
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Virtual brand on Grab: a second shop from your kitchen
A virtual brand is a delivery-only brand cooked in a kitchen you already run. How to list one on Grab in each market, what Grab asks, and what to check first.
8 min read
ArticleGet Started
What you can change yourself in GrabMerchant
In GrabMerchant you change your menu, prices, photos, hours and contacts yourself. What Grab reviews first, what needs a request, and the limits per market.
9 min read
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Grab Quality Hero explained: tiers, badge and benefits
Grab Quality Hero, now Top Service in some markets: what Grab measures each month, the bars per tier and market, what a tier unlocks, and how to move up.
8 min read
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GrabFood ads: how to set your daily budget
How the daily budget of GrabFood ads behaves: why a day can cost 30% more, why an end date caps the total, the minimums, and how to choose an amount.
7 min read
ArticleRank & Get Found
GrabFood ranking: what Grab says moves your store up
How GrabFood ranking works in Grab's own words: why customers see different lists, why a store disappears, and the levers Grab names in each market.
9 min read
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Phuket low season: a GrabFood plan for your restaurant
When the Phuket low season starts, how to tell the season from a real drop in your sales, and what to change on GrabFood: hours, menu, rain, promotions, ads.
9 min read
ArticleWin Customers
Food delivery packaging on Grab: what to use and why
Food delivery packaging that survives the ride: what Grab asks of it in each market, what a spill or a missing item costs you, and what to check at handover.
8 min read
ArticleWin Customers
Repeat customers on GrabFood: how to win the second order
How Grab counts repeat customers, what brings a first-time GrabFood customer back, and the tools Grab gives you: stamp cards, audiences and customer messages.
8 min read
ArticleWin Customers
GrabFood reviews: how to reply, and what Grab removes
How to reply to GrabFood reviews in the GrabMerchant app, what a good reply says, which reviews Grab removes on a report, and how your rating is counted.
9 min read
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GrabFood add-ons: how option groups raise the basket
How GrabFood add-ons work: option groups, which extras to offer, required or optional, how to price them, and how to set them up in the GrabMerchant app.
7 min read
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GrabFood promotion: a free item or a discount?
A free item and a discount are both GrabFood promotions you create yourself. What each costs you, which one customers take up, and when to choose each.
7 min read
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GrabFood markup: can delivery cost more than dine-in?
Grab recommends the same price on GrabFood as in your dining room, and caps the markup in some markets. What each market allows, and what a markup really earns.
7 min read
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GrabFood photo size, and the dish photos that sell
The GrabFood photo size for a menu item in each market, what Grab asks a dish photo to show, the angles it suggests, and how to shoot your dishes with a phone.
8 min read
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How to write menu descriptions that sell on GrabFood
How to write GrabFood menu descriptions: what Grab says to include, how long and in which case, its AI tool, and how to check that a new description sells.
8 min read
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GrabFood menu: which categories to put first
How to order the categories of your GrabFood menu: the order Grab recommends, what research says about a dish's position, and how to rearrange it in the app.
8 min read
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GrabFood profit per dish: what each dish leaves you
How to work out what each dish leaves you on GrabFood after commission, discounts, packaging and ingredients, with Grab's own net sales and earnings formulas.
7 min read
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Grab co-funded promotion: who pays the discount
In a Grab co-funded promotion, Grab pays part of each discount and you pay the rest. How the split works, what else you pay, and what to check before joining.
9 min read
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Grab ads cost: what you pay for a click or an order
How Grab charges a restaurant for an ad: per order in the app, per click on the portal, how the auction sets the price, and why a day can cost more.
6 min read
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GrabFood commission in Thailand: what you pay and why
What the GrabFood commission in Thailand is, what it pays for, how VAT and other costs sit beside it, the scheme rates, and what you can do about it.
8 min read
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Grab’s campaigns this quarter: which to join, and when
Every campaign Grab invites restaurants to, what it asks of you, and the ones worth your discount.
Coming soon
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Reading your GrabMerchant Insights in five minutes
The four numbers on the Insights screen that tell you how your week went, and what each one asks you to do.
Coming soon
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Kin Jay, Songkran, 11.11: your offers around the Thai calendar
The weeks when demand moves in Thailand, and how to have the right dishes and offers ready for each.
Coming soon
Nothing here yet. New resources arrive every month.